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Century old brand name \'Doshee \' has a history over a century and was established in 1895, in Ching Dynasty, by Hung, Yutou in Tainan city, Taiwan.
Hung was the owner of a small sampan, peddling passengers along seashore in anping, Taiwan.
It was always difficult time during heavy rainy season in summer then.
In order to make a living, hung created a noodle by the name of \'Doshee \', (literally known as straddle past the tough times in Taiwanese).
A small food stand was set up in front of Suisen temple then with the name \'Doshee \' written on the lanterns hanging in front of the stand.
Gradually, it becomes a well known delicacy a legend.